Commercial Ice Machine
Repair & Installation
New York City
No ice means no drinks, no displays, and no revenue. We install, repair, and maintain commercial ice machines for bars, restaurants, hotels, hospitals, and catering operations across all five boroughs.
Same-Day Repair Available
All Major Brands Serviced
4.9 on Google & Yelp
1-Year Repair Warranty
When the ice machine stops, the bar stops
Ice is the single most-used item in any bar or restaurant. When the machine goes down on a Friday night, you are buying bags from the bodega, losing money on every drink, and apologizing to customers.
No ice during peak service
Friday night, full bar, and your ice machine just stopped producing. You are running to the store for bags while your bartenders fall behind on every order
Machine making thin, cloudy, or small ice
Your ice went from crystal-clear cubes to thin, soft, misshapen pieces. Drinks look bad, melt fast, and customers notice the difference
Water leaking everywhere
Puddles around the machine, water damage to the floor, and a slip hazard for staff. A leaking ice machine is both a health code issue and a liability
NYC water is destroying your machine
New York City water is hard. Without proper filtration, scale buildup clogs your evaporator, reduces production by 30-50%, and cuts machine life in half
Our Hoshizaki stopped making ice the night before a 200-person event. Art HVAC had a tech here in 90 minutes, replaced the water valve, and we had ice flowing before the first guest arrived. Absolute lifesaver.
WHAT WE DO
Complete Ice Machine Service for Every Business
From emergency repair to new installation to water filtration — we keep your ice production running at full capacity, producing clean, clear ice every day.
Ice Machine Repair
All Brands, All Types
Not producing ice, making bad ice, leaking water, running loud, or throwing error codes — we diagnose and fix every ice machine problem. Our trucks carry the most common parts for same-visit repair. Emergency service available 24/7.
Ice Machine Installation
Sized Right, Plumbed Right, Filtered Right
We help you select the right machine for your daily ice demand, install it with proper water supply, drainage, and ventilation, and set up water filtration to protect your investment from NYC's hard water.
Ice Machine Maintenance
Clean Ice, Maximum Production, Longer Life
Commercial ice machines need professional cleaning every 6 months — descaling the evaporator, sanitizing the water system, cleaning the condenser, and replacing the water filter. Proper maintenance doubles machine life and keeps your ice safe.
ALL BRANDS SERVICED
Factory-Trained on the Industry's Best Ice Machines
We service, repair, and install every major commercial ice machine brand. Our technicians hold factory certifications and have access to genuine OEM parts and technical support.
Premium Japanese reliability
Smart ice machine technology
Innovative ice solutions
Pure ice, simple design
Healthcare and hotel specialist
Protect your machine from scale
CLIENT TESTIMONIALS
Why NYC Bars and Restaurants Call ART HVAC
Real ice emergencies. Real fixes. Real relief.
HOW IT WORKS
From No Ice to Full Production
Whether it is an emergency repair or a new installation, we get you back to full ice production as fast as possible.
Call or Book Online
Tell us what is happening — no ice, bad ice, leaking, or error codes. For emergencies, we dispatch same-day. For installations, we schedule a free site visit.
Diagnose the Problem
Our technician inspects the machine — water system, refrigeration circuit, harvest cycle, and ice quality. You get a clear explanation and upfront price before any work begins.
Fix or Install
Repairs are completed on the spot in most cases. New installations include water line, drain, electrical, ventilation clearance, and water filtration — typically completed in one day.
Clean Ice, Guaranteed
We verify ice quality, production rate, and proper drainage. Every repair is backed by our 1-year warranty. We recommend a maintenance schedule to keep your machine at peak performance.
FAQ
Questions We Hear Every Day
Practical answers about commercial ice machines.
The most common causes are: clogged water filter (reduces water flow to nothing), dirty condenser coil (overheating shuts down the compressor), failed water inlet valve (no water entering the machine), and scale buildup on the evaporator (ice cannot form properly). Our technicians diagnose the exact cause and fix it — usually in a single visit.
Every 6 months at minimum — more often in high-use environments. NYC's hard water accelerates scale buildup, so many of our clients benefit from quarterly cleaning. Professional cleaning includes descaling the evaporator, sanitizing the water circuit, cleaning the condenser coil, and replacing the water filter. Proper maintenance doubles machine life.
In NYC, absolutely yes. New York City water contains minerals that cause scale buildup on the evaporator plate — reducing ice production by 30-50% and shortening machine life dramatically. A quality water filter like Everpure or 3M pays for itself many times over in reduced repairs and extended equipment life. We install filtration with every new machine.
A general rule: 1.5 lbs of ice per customer per meal. A busy bar serving 200 customers needs about 300-400 lbs per day. A full-service restaurant with bar needs 400-600 lbs. We help you calculate your exact daily demand and recommend a machine that keeps up — with a 20% buffer for peak nights.
Commercial ice machines typically last 8-12 years with proper maintenance. If your machine is over 8 years old, requires frequent repairs, production has dropped significantly, or it uses old refrigerant — replacement usually makes more sense. New machines are 30-40% more energy efficient and come with full warranties. We will give you an honest recommendation.
Still have questions? Contact us
No Ice, No Service.
Become a We Fix That..
Call Now for Same-Day Repair.
Whether your ice machine stopped producing, is making bad ice, or you need a new installation — our certified technicians are ready. Same-day repair available across all five boroughs.